Organic Blue Tea Infusion
It’s a semi-fermented tea, source of antioxidant mineral salts. The semi-fermentation process makes it particularly rich in polyphenols, excellent allies against cellular aging because they help to counteract the action of free radicals.
Natural Hyaluronic Acid from Biofermentation with 3 Molecular Weights
Low molecular weight allows an absorption of the molecule up to the deeper layers of the dermis bringing deep hydration and a better tone and elasticity.
Medium molecular weight responsible for the retention of water in the medium/superficial layers of the epidermis; complete the action of hydration in synergy with low molecular weight molecules.
High molecular weight ensures hydration and lifting action of the outermost layers of the epidermis